The Story
Our award-winning English toffee recipe has been handed down through four generations of Northern California toffee makers and is created with only high quality, locally grown ingredients.
The delicate alchemy of creating Toffeeology includes ingredients from San Francisco’s Guittard Chocolate, California-grown almonds and walnuts, and freshly churned butter from local farms… all transformed into a sweetly unforgettable experience we call Toffeeology.
Our English toffee is packaged in beautiful, reusable organza pouches — the perfect gift. We can customize the color of the pouches to meet your special event or catering needs. Our smaller 2 oz cello-wrapped party pouches are perfect for party favors or for those wanting a smaller taste of heaven. Wholesale accounts are available for ordering in bulk. Email info@toffeeology.com or call us for rates.
We are a family-owned business with two extraordinary women at the helm. For over 20 years, our pledge to superior service has made providing exceptional English toffee to our beloved family of customers our greatest joy.
